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Quarter Beef


Quarter beef contains approximately:

  • 100lbs
  • 25% steaks
  • 40% roasts and variety cuts
  • 35% ground

Out of stock

SKU: BEEF-QTR. Category: .

Product Description

Cut List:

  • New York Steaks
  • Filets
  • Rib Eye Steaks
  • Top Round Steak
  • Top Sirloin Steak
  • Cube Steak
  • Rump Roast
  • Sirloin Tip Roast
  • Cross rib Roast
  • Chuck Roast
  • Short Ribs
  • Brisket
  • Stew meat
  • Flank Steak
  • Tri Tip
  • Soup bone
  • Eye of round
  • Ground Beef

Volume orders contain the following approximate ratios:
25% steaks, 40% roasts and variety cuts, and 35% ground… You will need 5 cubic feet of freezer space.  

*Cooking Tip: These three cuts are full of flavor, but are a tougher cut. I still slow cook them in the Summer. I put them in a dutch oven on the stove top or crock pot so I do not have to turn on my oven. They are roasts that are cut into steaks so they cook faster… you don’t have to turn on your oven for 7 hours. :)

  • Swiss Steaks
  • Chuck Steaks
  • Rancher Steaks


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