Forever Learning

-We have 10 little Berkshire piglets running around. These 3 just finished nursing and are settling in for a nap.   We are still in our first year of raising pigs… Our first pigs came last March, so this is … Continued

Mr. Mike’s Bruschetta

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A month after Dusty and I married, we moved to Virginia Beach and lived there for 4 years.  I taught Elementary school, and Dusty attended a University there.  We were blessed with a precious community of friends.  One of whom … Continued

Lasagna

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This week, when I went to the Great Basin Community Food Co-op, Mewaldt Organics had just dropped off gorgeous bunches of basil.  I knew I was going to be able to make multiple dishes with it, and still have some … Continued